Home | Cookbooks | Diary | Magic Menu | Surprise! | More ≡

Chip Butty

Snacks

(also spelled ‘Buttie’) Hot potato chips pressed between two slices of (usually buttered white) bread.


Chip Butty
Image: http://www.channel4.com


The term ‘butty’ for a bread sandwich certainly goes back as far as Gaskell’s novel ‘North & South‘ of 1855; “He’s always mithering me for ‘daddy’ and ‘butty’; and I ha’ no butties to give him, and daddy’s away.” (OED) but we can’t find reference to a Chip one before a copy of ‘The Spectator’ of 1972; “…common diet for Tommy, and most of his friends, consists of a packet of potato crisps for breakfast, a bar of chocolate for lunch and a ‘chip buttie’ for tea.”

An article in the ‘Gloucester Citizen‘ – Wednesday 06 November 1929; “Which County Eats Most Bread? Sir, —In view of the latest “eat more” advice, which English county eats most bread? I should say that we in Lancashire do. We eat more of it to the square inch than any other part of England. I, and thousands like me, was brought up on jam “butties” (bread and jam), sugar “butties,” condensed milk “butties,” and treacle “butties.” That is why Lancashire is a greater county than Gloucestershire or any other. Bread builds brains.”




MORE FROM Foods of England...
Cookbooks Diary Index Magic Menu Random Really English? Timeline Donate Royalty English Service Food Map of England Lost Foods Accompaniments Biscuits Breads Cakes and Scones Cheeses Classic Meals Curry Dishes Dairy Drinks Egg Dishes Fish Fruit Fruits & Vegetables Game & Offal Meat & Meat Dishes Pastries and Pies Pot Meals Poultry Preserves & Jams Puddings & Sweets Sauces and Spicery Sausages Scones Soups Sweets and Toffee About ... Bookshop

Email: [email protected]


COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes 2022
BUILT WITH WHIMBERRY