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Morat

Drinks
Historic

Drink of fermented honey with mulberries. Claimed to be ancient, but not known before the 19th Century.

Walter Scott’s romance of ancient England ‘Ivanhoe’ has; “Oswald, broach the oldest wine-cask; place the best mead, the mightiest ale, the richest morat, the most sparkling cider, the most odoriferous pigments, upon the board; fill the largest horns ”




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