General term for, usually soda-raised enriched slab cake, often with butter, currants, raisins, peel, eggs, treacle etc. Bedale Plum Cake Borrowdale Tea Cake or Teabread Bride Cake Christmas Cake Currant Scones Derby Cakes Dripping Cake Easter Cake Essex Spice Cakes Fat Rascals Heavy Cake Herring Pye Hot Cross Buns Ilkley Cake Kentish Hop-Picker's Cake King Cakes Lancashire Bun Loaf Lanchester Spice Loaf Lardy Cake or Fatty Cake Luncheon Cake Melton Hunt Cake Northampton Cake Oast Cakes Ovington Fruit Cake Oxford John Cakes Queen Cakes Rich Plum Cake Ripon Christmas Bread Sack Dumplings Sack Pudding Sad Cakes or Desolate Cakes Sly Cake Suet Cake Suffolk Buns Suffolk Harvest Cake Teacakes Twelfth Cake Uxbridge Cakes Vicarage Cake Winster Wakes Cake York Buns Yorkshire Knead Cakes Yorkshire Tea Cakes Yule Bread |
MORE FROM Foods of England... Cookbooks ● Diary ● Index ● Magic Menu ● Random ● Really English? ● Timeline ● Donate ● English Service ● Food Map of England ● Lost Foods ● Accompaniments ● Biscuits ● Breads ● Cakes and Scones ● Cheeses ● Classic Meals ● Curry Dishes ● Dairy ● Drinks ● Egg Dishes ● Fish ● Fruit ● Fruits & Vegetables ● Game & Offal ● Meat & Meat Dishes ● Pastries and Pies ● Pot Meals ● Poultry ● Preserves & Jams ● Puddings & Sweets ● Sauces and Spicery ● Sausages ● Scones ● Soups ● Sweets and Toffee ● About ... ● Bookshop ● Email: [email protected] COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes 2022 BUILT WITH WHIMBERRY |