|
|
 Piped soft pastry fingers with lemon flavouring, iced. Known only from 'Vine's Shop Goods.'  Original Receipt from 'Saleable Shop Goods for Counter-Tray and Window:' by Frederick T Vine (Vine 1907)No. 86.- Hastings Favourites. 1 lb. butter; 1lb sugar 1 1/4 lbs flour; 8 eggs Milk; Volatile Essence of lemon. Mode, - Cream up the butter and sugar, adding the eggs in the usual manner; add a few drops of essence and just as much volatile as you can lay on a sixpence without spilling, mix in the flour with a little milk; put the mixture into a savoy bag having a large tube, and lay out on to paper in cakes 3 1/2 ins. long, and about 1 1/2 ins. wide. Bake in a warm oven to a nice golden colour. When done, take from the paper by damping, and ice over the flat side with a little Fondant Icing (No. 5), flavoured with a little oil of lemon. Sell at 1d. each.  |
|
MORE FROM Foods of England... Cookbooks ● Diary ● Index ● Magic Menu ● Random ● Really English? ● Timeline ● Donate ● English Service ● Food Map of England ● Lost Foods ● Accompaniments ● Biscuits ● Breads ● Cakes and Scones ● Cheeses ● Classic Meals ● Curry Dishes ● Dairy ● Drinks ● Egg Dishes ● Fish ● Fruit ● Fruits & Vegetables ● Game & Offal ● Meat & Meat Dishes ● Pastries and Pies ● Pot Meals ● Poultry ● Preserves & Jams ● Puddings & Sweets ● Sauces and Spicery ● Sausages ● Scones ● Soups ● Sweets and Toffee ● About ... ● Bookshop ● Email: [email protected] COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes 2022 BUILT WITH WHIMBERRY |