Home | Cookbooks | Diary | Magic Menu | Surprise! | More ≡

Iced Gem Biscuits

Biscuits

Tiny (c¾ ins by 1/4ins) round sweet plain biscuits of medium bake, each with a swirl of hard, coloured icing, approximately 1/2ins high on top. The little 'Gem' biscuits were first manufactured by Huntley and Palmer of Reading in the 1850's, the icing being added in 1910.


The Indonesian form of Iced Gems (Biskuit warna-warni)
much more vividly iced than the Reading original
Image: Rika





MORE FROM Foods of England...
Cookbooks Diary Index Magic Menu Random Really English? Timeline Donate English Service Food Map of England Lost Foods Accompaniments Biscuits Breads Cakes and Scones Cheeses Classic Meals Curry Dishes Dairy Drinks Egg Dishes Fish Fruit Fruits & Vegetables Game & Offal Meat & Meat Dishes Pastries and Pies Pot Meals Poultry Preserves & Jams Puddings & Sweets Sauces and Spicery Sausages Scones Soups Sweets and Toffee About ... Bookshop

Email: [email protected]


COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes 2022
BUILT WITH WHIMBERRY