An English Piquant Sauce sauce. A brown liquid sauce manufactured in Sheffield by the family business established by Mr Henry Henderson in 1881 and sold in 1910 to pickle makers Shaws of Huddersfield. Although similar in taste and appearance to other liquid sauces such as Worcester, Yorkshire Relish or Harvey's, Henderson's is actually a spiced vinegar and contains no fish, making it popular as a vegetarian and vegan condiment. Henderson's has a very strong association with the City of Sheffield, and seems to have a remarkable ability to inspire a certain, rather distinctive, style of art. This includes visual artworks, such as... (Images from: www.hendersonsrelish.com/, www.pushkincreative.co.uk, Charlotte MacRae, Goo-design) ... and poetry, such as; The marvellous thing about Relish EXTERNAL LINK: Henderson's Relish Other English piquant liquid sauces include: Harvey Sauce Worcester Sauce Mrs. Comber's Sauce Wow-Wow Sauce Muckleston's Celebrated Shropshire Sauce Reading Sauce Yorkshire Relish |
MORE FROM Foods of England... Cookbooks ● Diary ● Index ● Magic Menu ● Random ● Really English? ● Timeline ● Donate ● English Service ● Food Map of England ● Lost Foods ● Accompaniments ● Biscuits ● Breads ● Cakes and Scones ● Cheeses ● Classic Meals ● Curry Dishes ● Dairy ● Drinks ● Egg Dishes ● Fish ● Fruit ● Fruits & Vegetables ● Game & Offal ● Meat & Meat Dishes ● Pastries and Pies ● Pot Meals ● Poultry ● Preserves & Jams ● Puddings & Sweets ● Sauces and Spicery ● Sausages ● Scones ● Soups ● Sweets and Toffee ● About ... ● Bookshop ● Email: [email protected] COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes 2022 BUILT WITH WHIMBERRY |